Peru Canaris Lambayeque - Natural Process
$22.99
- Description
Description: Cranberry, Strawberry, Concord Grape, Figs & Peanutbutter Cup
Producer: Nolberto & vecinos
Region: Cañaris, Lambayeque, Peru
Altitude: 1,800–2,100 masl
Process: 48-hour fermentation, washed, sun-dried
Varieties: Typica, Caturra, Catimor, Típica, Bourbon, Gran Colombia
Drying: Direct sun drying for 30 days
These conditions—high altitude, slow maturation, and careful post-harvest handling—have
produced an exceptionally clean and aromatic coffee.